If you’re looking for a dish that’s hearty, creamy, and packed with flavor, this Cheesy Broccoli Rice Casserole is the perfect recipe. It’s the ultimate comfort food, combining fluffy rice, tender broccoli florets, and a creamy, cheesy sauce baked to golden perfection. Whether served as a side dish or a main course, this casserole is sure to be a family favorite.
This Cheesy Broccoli Rice Casserole is the ultimate dish for those busy weeknights or potluck gatherings. Its creamy, cheesy layers and hearty ingredients make it a comforting classic that everyone will ask for again and again. Try it tonight and watch your family dive in!
Ingredients:
For the Casserole:
- 2 cups cooked rice (white or brown, your choice)
- 2 cups fresh or frozen broccoli florets
- 1 cup cooked chicken (optional, for a heartier version)
- 1 can (10.5 oz) cream of chicken soup (or cream of mushroom for vegetarians)
- 1/2 cup sour cream
- 1/4 cup milk
- 2 cups shredded cheddar cheese, divided
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and black pepper, to taste
For the Topping:
- 1/4 cup breadcrumbs (optional)
- 1 tbsp melted butter (optional)
