Crispy Bang Bang Salmon Bites: A Flavorful Bite-Sized Treat
Crispy Bang Bang Salmon Bites are a modern twist on the classic Bang Bang shrimp, bringing together tender chunks of salmon with a bold, sweet, and spicy sauce. This dish offers the perfect balance of crunch and flavor, making it an ideal appetizer, snack, or even a main dish when paired with rice or a salad. The star of this recipe is the Bang Bang Sauce, a creamy, tangy blend that complements the crispy salmon perfectly.
Here’s a step-by-step guide to making this irresistible dish.
Ingredients You’ll Need
For the Salmon Bites:
- 1 lb (450 g) fresh salmon fillet, skin removed, cut into bite-sized cubes
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper (optional, for heat)
- Vegetable oil, for frying
For the Bang Bang Sauce:
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha (adjust to taste for spiciness)
- 1 teaspoon honey or sugar (optional, for extra sweetness)
- 1 teaspoon lime juice
Optional Garnishes:
- Fresh parsley or green onions, chopped
- Sesame seeds
Tools You’ll Need
- Mixing bowls
- Frying pan or deep fryer
- Tongs or slotted spoon
- Paper towels for draining
- Whisk