Crockpot Sausage Tortellini Soup: A Comforting One-Pot Wonder
Crockpot sausage tortellini soup is the ultimate comfort food—a hearty, flavorful dish that's as easy to make as it is delicious. Packed with savory sausage, tender tortellini, and a creamy, herb-infused broth, this soup is perfect for busy weeknights or cozy family dinners. With just a few minutes of prep, your slow cooker does the work, filling your home with the irresistible aroma of a meal made with love. Here's a step-by-step guide to creating this must-try dish.
Ingredients:
For the Soup Base:
- 1 pound Italian sausage (mild, spicy, or a mix, depending on preference)
- 1 medium onion, diced
- 3 garlic cloves, minced
- 4 cups chicken broth
- 1 can (14.5 oz) diced tomatoes (with juices)
- 1 cup heavy cream (or half-and-half for a lighter option)
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon red pepper flakes (optional, for a touch of heat)
- Salt and black pepper to taste
For the Additions:
- 1 package (10–12 oz) refrigerated or frozen cheese tortellini
- 2 cups fresh spinach or kale, roughly chopped
- 1/2 cup grated Parmesan cheese (plus extra for garnish)
Instructions:
