dish Recipes

Slow Cooker Amish Chicken and Noodles Recipe

The Amish Chicken and Noodles recipe is a comforting, hearty, and delicious meal, perfect for any time of the year. Its simplicity and wholesome ingredients make it a go-to dish for busy days, thanks to the magic of a slow cooker. Here's a step-by-step guide to creating this delightful dish that will warm your heart and satisfy your taste buds.

Ingredients:

For the Chicken and Broth:
- 2–3 pounds of chicken (boneless, skinless chicken breasts or thighs work well)
- 4 cups chicken broth
- 1 cup water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried parsley
- ½ teaspoon black pepper
- ½ teaspoon salt (adjust to taste)
- 2 celery stalks (optional, for added flavor)
For the Noodles:
- 8 ounces of Amish-style egg noodles (or any thick egg noodles)
- 1 cup heavy cream or milk (optional, for creaminess)
- 2 tablespoons unsalted butter (optional, for richness)