If you love bite-sized pastries filled with luscious cream and bursting berries, then this recipe for Irresistible Cream and Berry-Filled Pastry Balls is perfect for you! These delightful treats are made with flaky pastry, a smooth and creamy filling, and a burst of fresh berries in every bite. Perfect for brunch, dessert, or a sweet snack, they are sure to impress your family and guests.
Ingredients
For the Pastry Balls:
1 sheet puff pastry, thawed
1 egg (for egg wash)
1 tbsp water
½ cup mixed fresh berries (strawberries, blueberries, raspberries, or blackberries)
For the Cream Filling:
1 cup heavy cream
2 tbsp powdered sugar
1 tsp vanilla extract
4 oz cream cheese, softened (optional for extra richness)
For Garnishing:
Powdered sugar, for dusting
A drizzle of honey or melted white chocolate (optional)
Instructions
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