Apple Pie Bread – A Nostalgic Twist on a Classic Favorite

 



Apple Pie Bread – A Nostalgic Twist on a Classic Favorite

"I’m so thankful to have rediscovered this recipe. It instantly brought back memories of my mom baking it when I was a child—the comforting aroma, the first bite, the warmth of home. This Apple Pie Bread is more than just a treat—it’s a taste of the past."

Blending the cozy spices of apple pie with the convenience of a boxed cake mix, this bread is a breeze to make. With chunks of fresh apple and a cinnamon-sugar topping, it’s a perfect companion to your morning coffee or a cozy evening in.


Ingredient

                 Quantity
Canned apple pie filling (mashed)                   1 can
Yellow cake mix                   1 box
Eggs (lightly beaten)                    4
Self-rising flour                   1 cup
Ground cinnamon                                              1 tablespoon
Medium apple (chopped)                   1
Sugar (for topping)           As desired
Cinnamon (for topping)           As desired


Instructions

Please Head On keep  on Reading  (>)