Classic Homemade Cream Puffs with Luscious Vanilla Filling

 


Classic Homemade Cream Puffs with Luscious Vanilla Filling

Looking to impress with a dessert that never fails? These golden cream puffs are light, airy, and filled with a rich vanilla cream that’s pure comfort. A family favorite for generations, this recipe is perfect for special occasions or simply satisfying a sweet craving.


Ingredients

For the Pastry Shells:

  • 1 stick (½ cup) unsalted butter

  • 1 cup water

  • 1 teaspoon vanilla extract

  • 1 cup all-purpose flour

  • 4 large eggs

For the Creamy Filling:

  • 1 pint heavy whipping cream

  • 1 (3.4 oz) package instant vanilla pudding mix

  • ⅓ cup cold milk


Instructions

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