If you love cheeseburgers but crave something a little more fun, portable, and bursting with flavor, Garlic Parmesan Cheeseburger Bombs are the perfect recipe to try. These bite-sized, golden-baked bundles wrap everything you love about a juicy cheeseburger into a fluffy roll, then finish with a buttery garlic-parmesan coating that makes them irresistible.
Whether you’re planning a game-day snack, a party appetizer, or even a creative weeknight dinner, these savory “bombs” deliver comfort food magic in every bite.
Why You’ll Love Garlic Parmesan Cheeseburger Bombs
Portable & Shareable: No messy buns or toppings falling apart—everything is neatly tucked inside.
Perfect Flavor Combo: Juicy beef, gooey cheese, and buttery garlic parmesan breading.
Kid-Friendly: A fun twist that little ones love, especially when served with dipping sauces.
Customizable: Easily switch up the cheese, add bacon, or sneak in some veggies.
Ingredients You’ll Need
For the filling:
1 lb ground beef
1 small onion, finely chopped (optional)
1 tsp garlic powder
1 tsp salt
½ tsp black pepper
8–10 cheddar or American cheese cubes (about 1 inch each)
For the dough & topping:
1 can refrigerated biscuit dough (or homemade dough, if you prefer)
3 tbsp unsalted butter, melted
2 cloves garlic, minced
2 tbsp grated Parmesan cheese
1 tsp dried parsley (or fresh, chopped)
Step-by-Step Instructions
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