Creamy Seafood Salad 🦀🍤

This creamy, refreshing seafood salad is a true crowd-pleaser! It’s light yet satisfying, making it perfect for lunch, a sandwich filling, or an elegant appetizer. The key is chilling—it lets all the flavors blend together beautifully.

Recipe Overview

• Yields: 6 servings

• Prep Time: 15 minutes

• Chill Time: 1 hour

Ingredients

• 1 lb imitation crab meat (flake-style or chunks), chopped

• 1 cup cooked small shrimp, peeled and deveined

• 2 stalks celery, finely diced

• ¼ cup red onion, finely diced

• ¾ cup mayonnaise

• 1 tbsp fresh lemon juice

• 1 tsp Old Bay seasoning

• ½ tsp garlic powder

• ¼ cup sweet pickle relish (optional)

• Salt and black pepper, to taste

• 1 tbsp fresh parsley, chopped (optional, for garnish)

Instructions

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