Country-Style White Bread

 

Country-Style White Bread 🍞

Soft, fluffy, and perfectly golden—this classic white bread is perfect for sandwiches, toast, or just enjoying warm with butter.

Prep Time: 15 minutes
Rise Time: 2 hours
Bake Time: 30 minutes
Yields: 1 loaf

Ingredients

• 1 package (2 ¼ tsp) active dry yeast

• 1 cup warm water

• 1 large egg

• 2 tablespoons granulated sugar

• 1 teaspoon salt

• 2 tablespoons vegetable or canola oil

• 2 ½ – 3 cups all-purpose flour, plus extra for dusting

Instructions

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