Wholesome Vegetable Soup: A Comforting Classic for Every Season

 



When it comes to pure comfort in a bowl, few dishes rival the simplicity and nourishment of a homemade vegetable soup. Packed with vibrant colors, earthy aromas, and natural goodness, this soup is proof that healthy food can also be deeply satisfying.

This particular recipe features humble yet powerful ingredients — carrots, celery, potatoes, onions, and parsley — coming together to create a light, flavorful broth that warms the body and soul.


🌿 Why You’ll Love This Soup

  • Nutritious: Full of vitamins, fiber, and antioxidants from fresh vegetables.

  • Budget-friendly: Uses affordable, everyday ingredients.

  • Customizable: You can add other veggies or grains like rice, barley, or pasta.

  • Comforting: Perfect for cold weather, recovery meals, or a gentle detox.


🥕 Ingredients You’ll Need

  • 3 medium carrots, peeled and sliced

  • 2 potatoes, peeled and diced

  • 2 celery stalks, chopped

  • 1 onion, finely chopped

  • 2 tablespoons olive oil or butter

  • 5 cups vegetable broth (or water with bouillon)

  • Salt and pepper to taste

  • Fresh parsley, chopped (for garnish)

  • Optional: 1 clove garlic (minced), a pinch of turmeric or paprika for flavor


👩‍🍳 How to Make It

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