When it comes to side dishes that steal the show, Cheesy Texas Toast is king. Crispy edges, a buttery, garlicky base, and a melty cheese topping — this toast is perfect alongside pasta, soups, or just on its own. Once you try this recipe, you’ll wonder why you ever settled for plain bread.
🧾 Ingredients
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1 loaf of thick-cut Texas bread or French bread
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½ cup (1 stick) unsalted butter, softened
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3 cloves garlic, minced
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1 tsp dried parsley (or 1 tbsp fresh, chopped)
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1 ½ cups shredded mozzarella cheese
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½ cup shredded cheddar cheese (optional for extra flavor)
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Salt and pepper to taste
