Introduction
This dish is pure comfort baked to perfection. Soft tortillas are generously filled with savory seasoned beef, wrapped around a rich, creamy cheese filling, then baked until golden, bubbly, and lightly crisp on top. Finished with a sprinkle of fresh herbs, it’s the kind of hearty, family-style meal that looks impressive but is surprisingly easy to make—and guaranteed to disappear fast.
Ingredients
1 lb ground beef
1 small onion, finely chopped
1 packet taco seasoning (or your favorite seasoning blend)
½ cup water
8 flour tortillas
1½ cups shredded cheddar or Mexican-blend cheese
Creamy Filling
1 cup sour cream
1 cup cream cheese, softened
Topping
½ cup shredded cheese (extra)
Chopped parsley or cilantro, for garnish
