Introduction
Creamed Chipped Beef Cheese Ball is a classic appetizer that never goes out of style. Rich, creamy, and loaded with savory dried beef, this old-school favorite is easy to make and always the first thing to disappear at gatherings. Perfect for holidays, game days, or casual get-togethers, it delivers big flavor with minimal effort.
Ingredients
2 packages (8 oz each) cream cheese, softened
1 jar (2.5 oz) dried beef, finely chopped
2 tablespoons milk or sour cream (for extra creaminess)
1 teaspoon Worcestershire sauce
½ teaspoon garlic powder
¼ teaspoon black pepper
Optional coating: chopped parsley, nuts, or extra dried beef

