Step-by-Step Instructions
Step 1: Mix the Base
In a large bowl, beat the softened cream cheese until smooth and creamy.
Step 2: Add the Flavor
Stir in chopped dried beef, milk or sour cream, Worcestershire sauce, garlic powder, and black pepper. Mix until well combined.
Step 3: Shape the Cheese Ball
Scoop the mixture onto plastic wrap and shape into a ball. Wrap tightly.
Step 4: Chill
Refrigerate for at least 1 hour to firm up and let flavors meld.
Step 5: Coat & Serve
Roll the chilled cheese ball in optional toppings if desired. Serve with crackers, pretzels, or sliced vegetables.
Serving Tip
Pair with buttery crackers or toasted baguette slices for the perfect bite 🧀✨
