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Introduction
This creamy pasta dish is pure comfort on a plate. Smooth, velvety sauce coats every strand of pasta, creating a rich yet balanced meal that feels indulgent without being complicated. Perfect for busy weeknights or cozy dinners, this recipe comes together quickly using simple ingredients—and tastes like something you’d order at your favorite restaurant.
Ingredients
12 oz pasta (fettuccine, penne, or spaghetti)
2 tablespoons butter
2 cloves garlic, minced
1 cup heavy cream
½ cup grated Parmesan cheese
Salt and black pepper, to taste
Optional add-ins: cooked chicken, shrimp, mushrooms, spinach, or peas
Fresh parsley or basil, for garnish (optional)
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