🥔🥓 Farmers Casserole: Hearty, Golden, and Comfort in Every Bite

Farmers Casserole is a classic dish that has graced rural tables for generations. Packed with tender potatoes, smoky bacon, eggs, and melty cheese, it’s baked to golden perfection and can serve as breakfast, brunch, or dinner. Simple, satisfying, and full of flavor, this casserole is a true all-in-one meal.

🥣 Ingredients

• 6 medium potatoes, peeled and thinly sliced

• 6 slices bacon, cooked and crumbled

• 1 small onion, finely chopped

• 1 ½ cups shredded cheddar cheese

• 6 large eggs

• 1 cup milk

• 1 tsp salt

• ½ tsp black pepper

• ½ tsp paprika (optional)

• 2 tbsp butter, for greasing the dish