Nougat has a reputation for being a candy-shop luxury—soft, chewy, and filled with sweet surprises. But these Four-Ingredient Nougat Bars prove that you don’t need complicated techniques or specialty tools to create a classic confection at home. With just a handful of pantry staples, you can make smooth, cloud-like bars that taste nostalgic, elegant, and incredibly satisfying.
This recipe is perfect for holidays, homemade gifts, or anytime you want a sweet treat without a long ingredient list.
What Are Nougat Bars?
Nougat bars are soft candy squares made from a creamy, marshmallow-based mixture that sets into a chewy, sliceable texture. Traditionally, nougat includes nuts or dried fruit, but this simplified version keeps things minimal while still delivering that signature melt-in-your-mouth bite.
Why This Recipe Works
Only four ingredients – no fillers or extras
No candy thermometer needed
Beginner-friendly – great for first-time candy makers
Customizable – add mix-ins once you master the base
Four-Ingredient Nougat Bars Recipe
Ingredients
2 cups mini marshmallows
2 cups white chocolate chips
1 tablespoon butter
1½ cups roasted nuts (peanuts, almonds, pistachios, or mixed)
That’s it—four simple ingredients.
How to Make Four-Ingredient Nougat Bars
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