🥐💛 🍓 Irresistible Cream and Berry-Filled Pastry Balls
A Sweet Bite of Flaky, Creamy Perfection
Introduction
These cream and berry-filled pastry balls are the kind of treat that disappears the moment they hit the table. Flaky on the outside, creamy on the inside, and bursting with bright berry flavor, they’re an elegant yet incredibly easy dessert. Whether you serve them at parties, brunch, or as a quick afternoon indulgence, each bite delivers the perfect balance of sweetness, freshness, and melt-in-your-mouth texture.
📝 Ingredients
For the Pastry Balls
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1 sheet puff pastry (thawed)
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1 egg (for egg wash)
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1 tbsp water
For the Cream Filling
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1 cup heavy whipping cream
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3 tbsp powdered sugar
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1 tsp vanilla extract
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Optional: ½ cup cream cheese for a richer filling
For the Berry Center
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½ cup fresh berries (strawberries, blueberries, raspberries, or mixed)
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1 tbsp sugar or honey
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Optional: 1 tsp lemon juice
For Topping
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Extra powdered sugar for dusting


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