Introduction
Leftover Turkey Stuffing Balls are the ultimate post-holiday comfort food—golden, crispy bites that turn Thanksgiving leftovers into something brand new and crave-worthy. Packed with savory turkey, herbed stuffing, and just enough moisture to hold everything together, these bite-sized delights are perfect as an appetizer, snack, or easy weeknight meal.
Ingredients
2 cups leftover stuffing
1 cup cooked turkey, finely chopped
1 large egg
¼ cup shredded cheese (optional, cheddar or mozzarella)
2 tablespoons gravy or chicken broth
¼ teaspoon black pepper
Optional: chopped parsley or thyme
Oil spray or olive oil for baking/air frying
