Nacho Egg Rolls Crispy, Cheesy, and Packed with Bold Tex-Mex Flavor

 


Nacho Egg Rolls

Crispy, Cheesy, and Packed with Bold Tex-Mex Flavor

Introduction

Nacho Egg Rolls are the ultimate mash-up appetizer—everything you love about loaded nachos wrapped up in a golden, crispy shell. Filled with seasoned beef, melty cheese, and classic nacho toppings, these crunchy rolls are perfect for game day, parties, or anytime you’re craving bold, cheesy comfort food.


Ingredients

  • 1 lb ground beef

  • 1 packet taco seasoning

  • ½ cup water

  • 1 cup shredded cheddar or Mexican-blend cheese

  • ½ cup cooked black beans or corn (optional)

  • ¼ cup diced tomatoes or Rotel, drained

  • 2 tablespoons sliced jalapeños (optional)

  • 12–15 egg roll wrappers

  • Oil for frying

For Serving (Optional):
Salsa, sour cream, guacamole, or queso

Please Head On keep on Reading (>) for the instructions: