🍚 Old-Fashioned Creamy Rice Pudding

 



Introduction

Old-fashioned rice pudding is the kind of comforting dessert that feels like a warm hug in a bowl — creamy, sweet, and beautifully simple. Made with pantry staples and slowly simmered until velvety and rich, this timeless recipe has been loved for generations. Perfect warm or chilled, it’s a nostalgic treat that never disappoints.


📝 Ingredients

  • 1 cup uncooked white rice (short or medium-grain works best)

  • 2 cups water

  • 4 cups whole milk (or 2%)

  • ¾ cup sugar

  • 1 tbsp butter

  • 2 large eggs, lightly beaten

  • 1 tsp vanilla extract

  • ½ tsp ground cinnamon (optional)

  • ½ cup raisins (optional)

  • Pinch of salt

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