Pecan Pie Balls Sweet, Gooey, No-Bake Bites of Classic Comfort
Introduction
Pecan Pie Balls capture everything you love about traditional pecan pie—rich caramel flavor, crunchy pecans, and a soft, gooey center—without turning on the oven. These bite-sized treats come together quickly, making them perfect for holidays, dessert trays, or anytime you want a little taste of Southern comfort in one easy bite.
Ingredients
2 cups finely chopped pecans
½ cup graham cracker crumbs or vanilla wafer crumbs
⅓ cup brown sugar
¼ cup maple syrup or light corn syrup
2 tablespoons melted butter
½ teaspoon vanilla extract
Pinch of salt
Optional: powdered sugar, chopped pecans, or melted chocolate for coating or drizzling
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