🍪 Vintage Panko Cookies: Light, Crispy & Impossible to Resist
Panko isn’t just for frying — in this charming vintage recipe, the airy flakes turn an ordinary cookie into a crispy-tender delight. Each bite is light, subtly sweet, and full of nostalgic comfort. If you want a cookie with perfect texture in every crumb, this is the recipe to keep.
Ingredients
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1 cup unsalted butter, softened
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1 cup granulated sugar
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1 large egg
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1 teaspoon vanilla extract
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1 ½ cups all-purpose flour
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1 teaspoon baking powder
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¼ teaspoon salt
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1 ½ cups panko breadcrumbs
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Optional: ½ cup shredded coconut or finely chopped nuts
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