Delicious French Toast (Simple, Golden & Family-Favorite)

 


Delicious French Toast (Simple, Golden & Family-Favorite)

Before we even crack an egg, let me say thank you 💛. I love sharing recipes that actually get made again and again — and this Delicious French Toast is one of those. I’m still laughing that my sister now calls me to make it for my nieces because they won’t eat hers anymore… that’s how you know it’s a winner!

Golden and crisp on the outside, soft and custardy on the inside, this is the kind of breakfast that feels like a warm hug. It’s simple, cozy, and anything but boring!!

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Overview of the Recipe

This is a classic French toast recipe made with thick bread, a lightly spiced custard, and butter-fried to golden perfection.

Why You’ll Love This Recipe

  • Made with pantry staples

  • Ready in minutes

  • Crispy edges, soft center

  • Loved by kids and adults

  • Perfect for weekdays or brunch

What Does It Taste Like?

Warm, lightly sweet, and gently spiced with cinnamon and vanilla. The outside is golden and slightly crisp, while the inside stays tender and fluffy. The smell while it’s cooking? Incredible!!

Benefits of This Recipe

  • Budget-friendly

  • Customizable with toppings

  • Great way to use day-old bread

  • Easy to double for a crowd

🛒 Ingredients List

  • 4 slices thick bread (brioche, challah, or sourdough work best)

  • 2 large eggs

  • ½ cup milk or cream

  • 1 teaspoon vanilla extract

  • 1 teaspoon ground cinnamon

  • 1 tablespoon sugar (optional)

  • Pinch of salt

  • Butter, for frying

🔧 Tools You’ll Need

  • Mixing bowl

  • Whisk

  • Large skillet or griddle

  • Spatula

Ingredient Additions & Substitutions

  • Use half-and-half or cream for extra richness

  • Non-dairy milk works just fine

  • Add nutmeg for warmth

  • Swap cinnamon for pumpkin spice in fall

👩‍🍳 How to Make Delicious French Toast

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