Amish Onion Fritters are a simple, old-fashioned treat that brings incredible flavor from humble ingredients. Crispy on the outside and soft on the inside, these golden fritters are packed with sweet onion goodness in every bite. They make the perfect side dish, appetizer, or snack, and once you taste them, you’ll understand why this traditional recipe has been loved for generations.
Ingredients
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2 large onions, finely chopped
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1 cup all-purpose flour
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1 tablespoon sugar
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1 teaspoon baking powder
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½ teaspoon salt
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½ teaspoon black pepper
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¾ cup milk
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Vegetable oil for frying
