Step-by-Step Instructions
Step 1:
In a large mixing bowl, combine the chopped chicken, eggs, flour, cheddar cheese, mayonnaise, and green onions.
Step 2:
Add the garlic powder, salt, and black pepper, then mix everything together until well combined.
Step 3:
Heat the vegetable oil in a skillet over medium heat.
Step 4:
Scoop small portions of the mixture and place them into the skillet, flattening slightly to form fritters.
Step 5:
Cook for 3–4 minutes on each side, or until golden brown and crispy.
Step 6:
Remove the fritters and place them on paper towels to drain excess oil.
Step 7:
Serve warm with your favorite dipping sauce like ranch, honey mustard, or garlic aioli.
Conclusion
These Crispy Chicken Fritters are flavorful, crunchy, and incredibly satisfying. They’re easy to make and perfect for any occasion, whether as a snack, appetizer, or main dish. Once you try them, they’re sure to become a regular favorite in your kitchen.
Happy cooking and enjoy every crispy, delicious bite! 🍗✨
