🥧 PECAN PIE MUFFINS

If you love pecan pie, these muffins are about to steal your heart. They have all the rich, buttery, nutty goodness of a classic pecan pie—wrapped up in a soft, tender muffin you can enjoy for breakfast, brunch, or dessert. No rolling dough, no fuss—just simple ingredients and big, cozy flavor that feels right at home on any table.

🧺 Ingredients

• 1 cup chopped pecans

• 1 cup brown sugar

• 1/2 cup all-purpose flour

• 2 large eggs

• 1/2 cup melted butter

• 1 tsp vanilla extract

• 1/4 tsp salt