Craving a rich, creamy dessert without turning on the oven? This Velvety No-Bake Cheesecake is the perfect solution! Smooth, light, and perfectly sweet, it’s a simple recipe that delivers big flavor with minimal effort. Whether you’re making it for a family gathering, a special occasion, or just to satisfy a sweet tooth, this cheesecake is guaranteed to impress every time.
Ingredients
For the crust:
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2 cups graham cracker crumbs
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½ cup melted butter
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¼ cup sugar
For the filling:
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2 packages (8 oz each) cream cheese, softened
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1 cup powdered sugar
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1 teaspoon vanilla extract
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1 ½ cups heavy whipping cream
Optional toppings:
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Fresh berries
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Chocolate sauce
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Caramel drizzle
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