Indulge in the zesty and delightful flavors of lemon with these irresistible lemon truffles. Bursting with citrusy goodness and coated in a velvety layer of white chocolate, these truffles are the perfect treat for any occasion. Plus, with just a few simple ingredients and easy-to-follow steps, you can whip up a batch of these decadent delights in no time. In this article, we'll explore the tantalizing world of lemon truffles and guide you through the effortless process of making them at home.
INGREDIENTS:
- 1 cup white chocolate chips
- 1/4 cup heavy cream
- Zest of 1 lemon
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon lemon extract (optional)
- Yellow food coloring (optional)
- 1/2 cup powdered sugar, for coating
INSTRUCTIONS:
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