Crockpot Creamy Potato & Hamburger Soup: A Hearty Comfort Food
Crockpot Creamy Potato & Hamburger Soup is the ultimate comfort food—rich, hearty, and packed with flavor. With tender potatoes, seasoned ground beef, and a creamy broth, this slow-cooker recipe is perfect for chilly days or when you want a fuss-free meal. It’s a simple yet satisfying dish that will delight the whole family.
Here’s a step-by-step guide to making this creamy, delicious soup.
Ingredients
For the Soup:
- Ground beef: 1 lb
- Potatoes: 4–5 medium, peeled and diced
- Carrots: 2 large, peeled and diced
- Celery: 2 stalks, chopped
- Onion: 1 medium, finely chopped
- Garlic: 3 cloves, minced
- Beef broth: 4 cups
- Milk: 2 cups
- Heavy cream: 1 cup
- Cheddar cheese: 1½ cups, shredded
- Cream cheese: 4 oz, softened
- Flour: 2 tbsp (or cornstarch for gluten-free option)
- Butter: 2 tbsp
- Salt and black pepper: To taste
- Dried thyme: ½ tsp
- Paprika: ½ tsp (optional, for added flavor)
Optional Garnishes:
- Chopped parsley
- Extra shredded cheddar cheese
- Crumbled bacon
