Easy Strawberry Yogurt Dessert in Just 2 Minutes
Some recipes feel like little gifts on busy or hot summer days, and this is one of them. I’m genuinely grateful for simple, refreshing treats that come together almost instantly—because sometimes, the last thing you want is to be stuck in a warm kitchen. This strawberry yogurt dessert has been my little lifesaver during heatwaves, and I’m thrilled to share it with you today. Light, fruity, and ready in just 2 minutes—it’s the kind of recipe that proves delicious doesn’t need to be complicated!
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Why You’ll Love This Easy Strawberry Dessert
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Super quick – done in just 2 minutes!
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Healthy-ish – made with natural yogurt and fresh strawberries.
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Budget-friendly – only a handful of ingredients.
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Refreshing – perfect for summer days when you crave something light.
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Versatile – enjoy it as breakfast, dessert, or even a mid-day snack.
What Does It Taste Like?
Imagine the natural sweetness of ripe strawberries blended into creamy yogurt with just a hint of vanilla sugar. It’s cool, slightly tangy, lightly sweet, and absolutely refreshing. The best part? It tastes indulgent while still being light enough to enjoy guilt-free.
Benefits of This Dessert
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Packed with vitamin C and antioxidants from fresh strawberries.
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Yogurt brings protein, probiotics, and creaminess.
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A smart swap for heavy desserts.
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Quick prep means you’ll actually make it often—no excuses!
Ingredients You’ll Need
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450 g natural yogurt (around 3.6% fat for creaminess)
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750 g strawberries (fresh and ripe)
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2 packets vanilla sugar (or substitute with vanilla extract + sugar)
Tools You’ll Need
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Immersion blender or regular blender
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Mixing bowl
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Serving glasses or bowls
Ingredient Swaps & Additions
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Sweetener swap: Use honey, maple syrup, or stevia instead of sugar.
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Yogurt swap: Greek yogurt for a thicker, richer texture.
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Fruit mix-ins: Add bananas, peaches, or blueberries for variety.
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Crunchy toppings: Sprinkle granola, chopped nuts, or crushed biscuits.