Grandma’s Orange Creamsicle Fluff – A Family Favorite Dessert! 🍊✨
First things first—thank you for being here. Recipes like this one hold such a special place in my heart, because they’re the ones that always bring a smile, a memory, and a second (or third!) helping. And when Grandma says, “This is a keeper,” you know it’s the real deal!
This Orange Creamsicle Fluff is creamy, fruity, and light as air, with little bursts of citrusy sweetness and chewy marshmallow surprises. It’s one of those no-bake, crowd-pleasing desserts that feels nostalgic yet magical every single time.
💌 Want recipes like this delivered straight to your inbox? [Subscribe here] and you’ll never miss a treat!
Why You’ll Love This Recipe
-
Quick & Easy – 10 minutes of prep, then just chill.
-
No-bake wonder – perfect for summer, potlucks, or anytime you don’t want to turn on the oven.
-
Family favorite – Grandma-approved and kid-loved.
-
Dreamy texture – creamy, fluffy, fruity, and fun in every spoonful.
What Does It Taste Like?
Imagine a Creamsicle popsicle melted into a cloud of whipped cream, swirled with sweet mandarin oranges, and dotted with soft little marshmallows. It’s refreshing, citrusy, creamy, and just sweet enough. One bite, and you’ll understand why it’s impossible to stop eating!
Benefits of This Recipe
✔ Only 7 ingredients
✔ Budget-friendly dessert
✔ Great for parties & holidays
✔ Can be made ahead of time
Ingredients You’ll Need
-
1 box Orange Jell-O
-
1 box Instant Vanilla Pudding
-
1 cup boiling water
-
½ cup cold water
-
1 (8 oz.) package Cool Whip, thawed
-
1 (14 oz.) can mandarin oranges, drained
-
1 cup mini marshmallows
Tools You’ll Need
-
Mixing bowl
-
Whisk
-
Rubber spatula
-
Serving dish or individual cups
Ingredient Substitutions & Additions
-
Try pineapple tidbits instead of mandarin oranges.
-
Add a handful of shredded coconut for tropical flair.
-
Use sugar-free pudding & Jell-O for a lighter version.
-
Top with extra whipped cream and orange zest before serving.
Step-by-Step Instructions
