Step-by-Step Instructions
Step 1: Cook the Pasta
Bring a large pot of salted water to a boil. Cook pasta until al dente. Reserve ½ cup pasta water, then drain.
Step 2: Cook the Beef
In a large skillet over medium heat, cook beef until browned. Drain excess fat if needed.
Step 3: Make the Garlic Butter
Add butter to the skillet. Once melted, stir in garlic, paprika, and Italian seasoning. Cook for 30–60 seconds until fragrant.
Step 4: Combine Pasta & Sauce
Add cooked pasta to the skillet. Toss to coat, adding pasta water as needed to loosen the sauce.
Step 5: Finish & Serve
Season with salt and pepper. Sprinkle with Parmesan cheese and fresh parsley before serving.
Serving Tip
Serve with a simple green salad or garlic bread for a complete, satisfying meal 🍝✨
