Introduction
Texas Turtle Sheet Cake takes everything you love about classic Texas sheet cake and turns it up a notch. Moist chocolate cake is topped with gooey caramel, crunchy pecans, and a rich chocolate finish—creating a dessert that’s indulgent, crowd-pleasing, and impossible to forget. Perfect for potlucks, holidays, or anytime you need a show-stopping dessert that feeds a crowd.
Ingredients
For the Cake
2 cups all-purpose flour
2 cups sugar
½ teaspoon salt
1 cup butter
1 cup water
¼ cup cocoa powder
½ cup buttermilk
2 large eggs
1 teaspoon baking soda
1 teaspoon vanilla extract
For the Turtle Topping
1 cup caramel sauce
1½ cups chopped pecans
1 cup chocolate chips
Please Head On keep on Reading (>) for the instructions:
