There are snacks you enjoy… and then there are snacks people hover around waiting to grab the next one. Garlic Butter Cheese Bites fall firmly into the second category. Golden on the outside, soft and pillowy inside, and bursting with melted cheese and buttery garlic flavor, these bites disappear fast—usually straight from the baking dish.
They’re the kind of recipe that feels indulgent but comforting, simple yet wildly satisfying. Perfect for parties, game nights, or those moments when you just want something warm, cheesy, and impossible to resist.
Why Garlic Butter Cheese Bites Are So Addictive
What makes these bites special is the balance of textures and flavors. The dough bakes up light and fluffy, while the cheese inside melts into gooey pockets of goodness. Then comes the garlic butter—brushed generously over the top—adding richness, aroma, and that savory punch that makes you reach for “just one more.”
They’re easy to make, endlessly customizable, and guaranteed to steal the spotlight no matter what else is on the table.
Garlic Butter Cheese Bites Recipe
Ingredients
1 can refrigerated biscuit dough (or pizza dough)
1½ cups mozzarella cheese, cut into small cubes
¼ cup unsalted butter, melted
2 cloves garlic, finely minced
1 tablespoon chopped parsley or dried Italian seasoning
¼ teaspoon salt
Optional: grated Parmesan cheese, chili flakes, or garlic powder
How to Make Garlic Butter Cheese Bites
