Simple 3-Ingredient Apple Danish Recipe

 


This delightful treat is unbelievably tasty, and it's hard to believe it's made with just three ingredients. Creating a delicious pastry doesn't need to be complicated. With this straightforward 3-Ingredient Apple Danish recipe, you can effortlessly infuse your kitchen with the essence of Danish culinary tradition, blending the natural sweetness of apples with a buttery, flaky pastry. Originating from Denmark, this timeless pastry has won hearts worldwide, making it an ideal choice for breakfast or a snack.

Perfect for enjoying straight out of the oven, pair it with your preferred morning beverage—whether it's a hot cup of coffee or a refreshing glass of milk—for an unparalleled taste experience. To enhance its indulgence, consider adding a scoop of vanilla ice cream or a drizzle of caramel sauce. Alternatively, accompany it with a bowl of fresh fruit or a simple green salad for a more well-rounded meal.

Simple 3-Ingredient Apple Danish Recipe

Ingredients:

2 sheets of puff pastry

2 medium-sized apples, peeled, cored, and quartered

1/3 cup of baker's sugar, plus extra for dusting

Instructions:

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